Any of the three species of spiny-finned freshwater fish in the genus Perca.
A young toad or frog in its larval stage of development that lives in water, has a tail and no legs, and, like a fish, breathes through gills.
One of several species of fish of the Salmonidae family.
Any one of several small species of herring which are commonly preserved in olive oil or in tins for food, especially the pilchard, or European sardine (Clupea pichardus).
A very long thrusting spear used two-handed by infantry both for attacks on enemy foot soldiers and as a counter-measure against cavalry assaults.
any of many small decapod crustaceans, of the infraorders Caridea, many of which are edible